Classical music between the vegetable gardens, art routes through the orchard, coffee and a regional breakfast. The gentle opening of your day.

Regional chefs, food trucks, long tables under the trees. Grown in Drenthe, served on the grounds. Eat what grows, taste what comes.

Workshops with hands in the soil: sowing, fermenting, weaving, baking. Learn from makers and farmers — don't watch, do.

A stage among the trees for theatre, lectures and spoken word. Stories where the light falls through the leaves.

Folk, jazz and emerging talent on stages in the forest. No headliners — but the night you discover a new band.

A world of their own for young visitors: building, discovering, playing and growing — with soil on their hands.